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Business, Licensing & Importer of Record September 4, 2026

By JAPANPINT

Restaurant and On-Premise Sales: Special License Notes for Hospitality Imports

A foreign brand’s product reaching a restaurant, bar, or hotel isn’t the same regulatory question as that same product reaching a retail shelf — on-premise consumption sits under its own licensing logic, and understanding restaurant alcohol license japan requirements matters for any brand planning to build real presence in Japan’s…

Business, Licensing & Importer of Record July 30, 2026

By JAPANPINT

The Labeling-Method Notification: The License Step Everyone Forgets

Foreign brands researching Japan entry tend to focus on the two big-ticket items — the import license and the food import notification — and understandably so, since those are the pieces that get discussed most. But there’s a third filing that’s just as mandatory and far more commonly overlooked. Here’s…

Blog, Business, Licensing & Importer of Record July 30, 2026

By JAPANPINT

Wholesale vs. Retail Liquor Licenses in Japan: A Decision Guide

Once a foreign brand starts digging into Japan’s licensing framework, one question comes up quickly: is this one license, or several? The honest answer is that a wholesale retail liquor license japan search actually turns up two distinct license families — and knowing which one matters to your go-to-market plan…

Business, Licensing & Importer of Record July 13, 2026

By JAPANPINT

How to Vet a Japanese Import Partner: 12 Questions to Ask

Choosing who represents your brand at the Japanese border is one of the highest-stakes decisions in your market entry plan — and unlike most vendor selection, the wrong choice here can mean stalled shipments, non-compliant labels, or a partner with no real distribution reach. Here’s how to vet japan import…

Business September 3, 2025

By admin

Why Japan Is the Best Market for Premium Whisky, Wine, and Craft Spirits

Japan has become one of the most influential markets in the global alcohol industry. Known for its sophisticated drinking culture and deep appreciation of craftsmanship, the country is especially welcoming to premium whisky, fine wine, and craft spirits. International brands eye Japan not just for its purchasing power but also…

Business September 3, 2025

By admin

How to Sell Your Alcohol Brand in Japan’s HORECA & Bar Industry

Japan is one of the world’s most dynamic markets for premium alcohol. From high-end bars in Tokyo’s Ginza district to trendy izakayas across Osaka, the HORECA sector (Hotels, Restaurants, and Cafés) plays a central role in shaping consumer preferences and driving alcohol sales. For international alcohol brands, Japan represents both…

Business September 3, 2025

By admin

How to Import Alcohol into Japan: A Step-by-Step Guide for Global Brands

Japan’s alcohol market is one of the largest in the world, valued at over ¥4 trillion annually, offering lucrative opportunities for global brands. However, importing alcohol—whether whiskey, wine, beer, or spirits—requires navigating a complex web of regulations enforced by multiple government agencies. These include the Ministry of Health, Labour and…

Business

Restaurant and On-Premise Sales: Special License Notes for Hospitality Imports

The Labeling-Method Notification: The License Step Everyone Forgets

Wholesale vs. Retail Liquor Licenses in Japan: A Decision Guide

How to Vet a Japanese Import Partner: 12 Questions to Ask

Why Japan Is the Best Market for Premium Whisky, Wine, and Craft Spirits

How to Sell Your Alcohol Brand in Japan’s HORECA & Bar Industry

How to Import Alcohol into Japan: A Step-by-Step Guide for Global Brands

Recent Posts

Restaurant and On-Premise Sales: Special License Notes for Hospitality Imports

License Stacking: How One Operator Can Cover Import, Wholesale and Online Sale

How the Alcohol Business Act Affects High-Proof Spirits Imports

Godo Kaisha vs. Partner Import: Two Routes Into the Japanese Alcohol Market

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